Baked panko and chicharrone breaded chicken tenders served with grilled white asparagus with a roasted red pepper sauce and butter and garlic sautéed plantains and mushrooms in a Marsala wine cream sauce.
Showing posts with label Plantains. Show all posts
Showing posts with label Plantains. Show all posts
Saturday, March 5, 2016
Chicharrone Chicken Tenders
Set myself a task of using chicharrones (fried pork rinds) in a dish. So...
Baked panko and chicharrone breaded chicken tenders served with grilled white asparagus with a roasted red pepper sauce and butter and garlic sautéed plantains and mushrooms in a Marsala wine cream sauce.
Baked panko and chicharrone breaded chicken tenders served with grilled white asparagus with a roasted red pepper sauce and butter and garlic sautéed plantains and mushrooms in a Marsala wine cream sauce.
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